Consistent product functionality

To assure you get the best product functionality we take careful attention to:

  • control of sourcing the cocoa from bean to cup
  • control of milk sourcing
  • application of the newest technology
  • the highest level of quality and processing control
  • relevant expertise and extensive experience

 Innovation ensures that products meet with new consumer requirements. That's why our dedicated R&D team is up-to-date with latest trends in raw material, technical development and market evolution.